The Culinary Manager is responsible for the overall coordination of food preparation, cooking and baking activities, dietary standards, the quality and nutritional value of foods prepared and maintaining a positive, courteous work environment for staff and residents.

What you’ll be doing:

• Completes renovation of apartments and community common areas consistent with organization quality standards, customer expectations, budgets, and timelines.
• Follows all industry standards and manufacturers recommendations during installation and renovations.
• Applies knowledge of building material (e.g., painting, drywall, carpentry, flooring, and appliances) and install applications needed to support schedule.
• Utilizes knowledge to safely operate power tools – examples are but not limited to reciprocating saws, power handsaws, miter saws, air compressor, air hand tools (staplers, pin and brad nailers).
• Provides interior and exterior building repair and maintenance as directed by Enhancement Supervisor.
• Reports potential safety concerns, incidents, and/or or accidents to Enhancement Manager or HR. Encourages and maintains cleanliness and safety of refurbishment projects for FVD until turnover of apartment or common area is completed.
• Occasionally supports other FVD departments as circumstances require. Performs any duties or responsibilities that circumstances require and/or as assigned by Supervisor.
• Completes all administrative requirements and forms accurately and in accordance with established policies & procedures (e.g., time clock, logs, checklists).
• Maintains and utilizes tools, equipment and vehicles in a clean, orderly and safe manner.
• Participates in safety inspections and immediately alerts Enhancement Supervisor of any safety hazards. Complies with all safety policies and procedures established by Friendship Village of Dublin.
• Participates in and meets deadlines for all mandatory training programs.

What you’ll be doing:

• Growing your career through our Grant Program!
• Review menu process involved with the dietitian in reviewing menus for nutritional quality, portion requirements, serving sizes, and menu extensions for special diets.
• Show what steps are necessary to ensure proper food and supply storage.Use good judgment and professionalism in plate presentation for all areas. Includes proper garnish, potion control, food quality and temperature.
• Responsible for quality assurance including monitoring food temps. On an ongoing basis, proper rotation of stock to prevent spoilage and to prevent over preparation of food. Prepare items for the following day menu. Assist utility workers in the closing the kitchens.

The position serves as a leader and collaborator with responsibility for developing strategic marketing and growth initiatives to build brand awareness and grow consumer brand preference, volumes and market share in Columbus. The position provides strategic oversight and execution of all marketing and brand initiatives that achieves brand loyalty, business growth, and competitive advantage. This position will coordinate and oversee the development of all advertising, collateral, and public relations. The position oversees all market strategies including creation, development and implementation of division brand initiatives, service line and growth initiatives to meet strategic business goals for the division. This position will take the lead in the development of strategic marketing plans for communities to get to stabilized occupancy. This position will provide support to the sales and outreach teams on quarterly plans and will oversee portfolio initiatives.

This Position will report directly to the Executive Director.

The Housekeeper is responsible for housekeeping and cleaning activities. The Housekeeper is responsible for maintaining clean and sanitary conditions in assigned areas through the economical use of supplies, proper care and use of equipment and maintaining standards of quality for work performance. Also responsible for projecting a positive public image of FVD through professional conduct and communications, while maintaining confidentiality where appropriate.

What you’ll be doing:

• Maintaining accurate, complete health care records and reports.
• Administering medications to patients and monitoring them for side effects and reactions.
• Prescribing assistive medical devices and related treatments.
• Recording patient vital signs and medical information.
• Ordering medical diagnostic and clinical tests.
• Monitoring, reporting, and recording symptoms or changes in patient conditions.
• Administering non-intravenous medications.
• Assessing, implementing, planning, or evaluating patient nursing care plans by working with healthcare team members.
• Modifying patient health treatment plans as indicated by patient conditions and responses.
• Participate in daily nursing report along with daily electronic documentation
• Administering medications and treatments
• Assisting in direct resident care
• Work with a high quality, collaborative team. No agency!
• LTC experience preferred
• Must have strong computer skills.
• Excellent verbal, written, and interpersonal communication skills.

 What you’ll be doing:

• Growing your career through our Apprenticeship Program!
• Participate in daily nursing report along with daily electronic documentation
• Assist residents with daily personal hygiene activities, turning, lifting, positioning and transporting residents
• Observe and report changes in residents’ condition and make independent decisions when warranted
• Work with a high quality, collaborative team. No agency!

What you’ll be doing:

• Growing your career through our Grant Program!
• Participate in daily nursing report along with daily electronic documentation
• Administering medications and treatments
• Assisting in direct resident care
• Work with a high quality, collaborative team. No agency!

Home Care Services is excited to welcome a new Care Partner to our team!

Would you like a career where you make a positive difference in the lives of others? Do you want to go home at the end of a work day feeling food about the contributions you made? Are you passionate about learning and always trying to improve and grow in your profession?

This is a terrific opportunity for those desiring to work one-on-one with residents and be a part of a team that supports on another in our daily work. We use our knowledge, Skills, and a commitment to excellence with each and every resident we serve.

Full Time and Part Time Available!!!!! No travel required!!!

What you’ll be Doing:

• Growing your career through our Apprenticeship Program!
• Providing dining room service in one of our 5 newly renovated dining rooms
• Building relationships with our wonderful residents!
• Work with a high quality, collaborative team.